Prepares and cooks Italian dishes, pizzas, sauces and desserts while maintaining food hygiene and cleanliness standards.
Key Responsibilities
- Prepare and cook fresh, high-quality Italian dishes to our restaurant’s standards.
- Prepare pizzas, sauces, desserts and other dishes from scratch where required.
- Maintain excellent food hygiene, health & safety and cleanliness standards.
- Work efficiently as part of a busy kitchen team, especially during service.
- Ensure food is consistently presented and cooked to a high standard.
- Assist with stock rotation, preparation and general kitchen duties.
- Contribute ideas and help maintain our traditional, home-cooked Italian style.
Whilst experience is not necessary it is preferred. Full training will be given to the right candidate.
Please email your CV to [email protected]
